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Schar Pizza Crusts
Gluten Free Pizza crust- add your favorite toppings and bake.
Ingredients: Corn starch, Rice flour, Sourdough (rice flour, water), Water, Potato starch, Rice starch, Corn flour, Corn syrup, Yeast, Modified cellulose, Dextrose, Extra virgin olive oil, Sunflower oil, Psyllium seed husk (Vegetable fiber), Iodized salt, Ethyl alcohol, Soy protein, Leavening agents (glucono deltalactone, baking soda), Tartaric acid, Citric acid.
May contain Soy
Gluten Free. Wheat Free. Lactose Free
Diameter: 9 inches
Gluten Free. Wheat Free. Lactose Free
Diameter: 9 inches
Case Size: 4/10.6oz
Serving Size: 50g (1/3 crust)
Case Yield: 24