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****New Halal / Kosher Meals by J&M Foods****
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info on Halal Kitchens
download Halal Certificate
download Kosher Certificate
| PRODUCT | PACK | YIELD | SUPC # |
| Pasta With Garden Vegetables - Halal / Kosher | 12 - 10 oz | 12 | 6091518 |
| Entrée Stew Vegetarian - Halal / Kosher | 12 - 10 oz | 12 | 6091526 |
| Tortellini Cheese - Halal / Kosher | 12 - 10 oz | 12 | 6091526 |
| Entrée Lasagna Florentine - Halal / Kosher | 12 - 10 oz | 12 | 2545630 |
| Entrée Beef Stew - Halal | 12 - 10 oz | 12 | 6091544 |
| Entrée Assorted - Halal / Kosher | 12 - 10 oz | 12 | 6091559 |
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BEEF STEW A satisfying, delicious stew! It has chunks of lean beef, with potatoes, sweet peppers, tomatoes, cabbage, zucchini, chickpeas and carrots in a flavorful sauce. Ingredients - Beef,
water, potatoes, tomatoes (tomatoes, juice from
tomatoes, salt, citric acid, calcium chloride), red
and green bell peppers, cabbage, zucchini,
chickpeas, carrots, onion, cornstarch, celery, corn
oil, tomato paste, lemon juice, salt, onion powder,
parsley flakes, paprika, spices. |
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VEGETARIAN STEW A meal fit for vegetarian and hearty eater equally! With macaroni, vegetables, potatoes, barley, lentils, peanuts and seasonings, this meal has great taste and a variety of textures. (Pareve) Ingredients - Water, corn, lentils, peanuts, tomato paste, potatoes, red and green bell peppers, cooked shells (enriched macaroni product: semolina, egg white, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), cooked barley, tomatoes (tomatoes, juice from tomatoes, salt, citric acid, calcium chloride), cornstarch, onion, pinto beans, salt, spices, garlic powder, lemon juice, onion powder, parsley flakes. |
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PASTA WITH GARDEN VEGETABLES This delicious and robust meal has rotini pasta with peppers, mushrooms, zucchini and tomatoes. It’s perfectly flavored with traditional Italian seasonings. (Pareve) Ingredients - Tomatoes (tomatoes, juice from tomatoes, salt, citric acid, calcium chloride), water, cooked rotini (enriched macaroni product: semolina, egg white, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), red and green bell peppers, zucchini, onion, mushrooms, green beans, celery, carrots, cornstarch, tomato paste, corn oil, sugar, salt, onion powder, garlic powder, spices, parsley flakes, paprika. |
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CHEESE TORTELLINI Cheese-filled tortellini's are simply delicious in a well-seasoned tomato sauce, with the added protein of pinto beans. (Dairy) Ingredients
- Water, cheese tortellini [dough: enriched durum
flour (niacin, ferrous sulfate, thiamin mononitrate,
riboflavin, folic acid), water, eggs, flour
enrichment (wheat starch, ferric orthophosphate,
niacinamide talc, tricalcium phosphate), filling:
whole milk ricotta impastata cheese (pasteurized
milk, vinegar or citric acid, salt), cracker meal
(bleached wheat flour), eggs, Romano cheese
(pasteurized sheep’s milk, salt, enzymes), salt,
spices], tomatoes (tomatoes, juice from tomatoes,
salt, citric acid, calcium chloride), onion, celery,
pinto beans, tomato paste, modified food starch,
nonfat dry milk, olive oil, Parmesan cheese
(pasteurized milk, culture, salt, enzyme, sodium
silico aluminate, sorbic acid), salt, spices, minced
garlic, onion powder, garlic powder. |
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FLORENTINE LASAGNA A meal influenced by the tastes of Florence. Savor the combination of small lasagna noodles in a tomato sauce with ricotta cheese, Parmesan cheese, spinach and pinto beans. (Dairy) Ingredients - Water, cooked mafalda (enriched macaroni product: semolina, egg white, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), tomato paste, ricotta cheese (past eurized whole milk, vinegar or citric acid, salt), low moisture mozzarella cheese (partially skimmed pasteurized milk, cultures, salt, enzymes), spinach, zucchini, cornstarch, pinto beans, onion, Parmesan cheese (pasteurized milk, culture, salt, enzyme, sodium silico aluminate, sorbic acid), nonfat dry milk, onion powder, salt, minced garlic, spices |
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09/03/2010